Pesto Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 336.4
- Total Fat: 16.5 g
- Cholesterol: 4.9 mg
- Sodium: 117.4 mg
- Total Carbs: 43.9 g
- Dietary Fiber: 6.9 g
- Protein: 3.2 g
View full nutritional breakdown of Pesto Pasta calories by ingredient
Introduction
quick and good quick and goodNumber of Servings: 4
Ingredients
-
1 2.5 oz package of Fresh Basil
1/8 (1/4 cup) sweet onion
1/4 cup olive oil
1/4 cup Parmesan cheese
garlic and salt to taste
8 oz dry whole wheat pasta (like Barilla)
Directions
Cook Pasta and drain
In food processor combine remaining ingredients and blend
Heat and toss over pasta
*note each serving is about 2 cups pasta. Pasta can be reduced to half for a lower carb lower calorie version
Number of Servings: 4
Recipe submitted by SparkPeople user AZKITTYD.
In food processor combine remaining ingredients and blend
Heat and toss over pasta
*note each serving is about 2 cups pasta. Pasta can be reduced to half for a lower carb lower calorie version
Number of Servings: 4
Recipe submitted by SparkPeople user AZKITTYD.