Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 286.7
Total Fat 10.2 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.1 g
Cholesterol 26.4 mg
Sodium 1,593.6 mg
Potassium 401.2 mg
Total Carbohydrate 34.5 g
Dietary Fiber 3.3 g
Sugars 4.0 g
Protein 14.5 g
Vitamin A 6.2 %
Vitamin B-12 5.7 %
Vitamin B-6 10.4 %
Vitamin C 7.5 %
Vitamin D 6.2 %
Vitamin E 1.7 %
Calcium 11.0 %
Copper 8.6 %
Folate 12.9 %
Iron 18.3 %
Magnesium 7.6 %
Manganese 10.8 %
Niacin 23.7 %
Pantothenic Acid 9.8 %
Phosphorus 27.5 %
Riboflavin 13.9 %
Selenium 21.4 %
Thiamin 10.3 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken and Dumplings

View the full Crockpot Chicken and Dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Dumplings

76 calories of Campbell's Cream of Mushroom Soup (condensed), (0.38 cup)

63 calories of Biscuit, plain or buttermilk, (1 biscuit (2-1/4" dia))

56 calories of Cream of Chicken Soup, (0.25 cup)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

21 calories of Milk, nonfat, (0.25 cup)

8 calories of Mushrooms, canned, (0.13 cup)


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