Spicy!! I would first boil the chicken and then weigh out 8oz after shredding.
For those who don't like Blue Cheese and Miracle Whip!
crispy and spicy
I LOVE the Buffalo Chicken sandwich that I get at restaurants, but know the fried chicken is no good for you. So I put chicken in the crock pot with the Buffalo sauce and my family LOVES it!!
A zesty, spicy alternative for lunch. Note calorie cutting hint at bottom of recipe to cut an additional 256 calories from each serving.
Body for Life pg. 150
This is a good recipe for people that like the Subway Buffalo Chicken sandwich. You can change the ingredients to fit your tastes. My recipe is for one sandwich. It only takes about 15 minutes, so it's great for those of us who are always on the go.
A lightened version.
Easy version of a restaurant favorite.
I loveeeeeeee buffalo chicken but duh since i'm a veggie eater only now I can't have it. How I still get a craving now and then so I made a version I can eat
this is my attempt at fulfilling a buffalo chicken craving! it's spicy, sweet/creamy, and the toasted bread gives a nice crunch!
Inspired by a recipe on a blog, I decided to recreate it myself.
Can be used on a sandwich or on a sweet potato.
Super yummy and spicy.
Nothing more satisfying then a fat Chicken sandwich! I made this in my crockpot, but you can make it without, it's just as simple.