Buffalo Chicken Sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 239.5
  • Total Fat: 5.6 g
  • Cholesterol: 51.8 mg
  • Sodium: 370.3 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 24.1 g

View full nutritional breakdown of Buffalo Chicken Sandwich calories by ingredient



Number of Servings: 1

Ingredients

    1 Chicken Breast, Thinly sliced; 3 oz
    1 Tbsp Frank's Hot Sauce
    1 Tbsp Hidden Valley Light Ranch Dressing
    1 Sandwich Thin, Multi Grain

Directions

Bake chicken in a shallow pan at 350 degrees for 20 minutes or until no longer pink.

Shred chicken and mix with both hot sauce and ranch dressing.

Serve on a Sandwich Thin.

Serving Size: Serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user CHERRYCOKE452.