Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 328.9
Total Fat 13.4 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.9 g
Cholesterol 71.9 mg
Sodium 1,138.1 mg
Potassium 690.2 mg
Total Carbohydrate 29.0 g
Dietary Fiber 2.0 g
Sugars 8.7 g
Protein 21.1 g
Vitamin A 21.5 %
Vitamin B-12 4.8 %
Vitamin B-6 1.7 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 15.4 %
Copper 0.6 %
Folate 2.2 %
Iron 6.5 %
Magnesium 1.0 %
Manganese 0.0 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 7.0 %
Riboflavin 7.9 %
Selenium 2.7 %
Thiamin 0.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pickle Wraps

View the full Low Fat Pickle Wraps Recipe & Instructions
Submitted by: HOOKERKA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pickle Wraps

210 calories of STOUFFER'S LEAN CUISINE Chicken and Vegetables with Vermicelli, Lean Cuisine Chicken in Wine Sauce, (1 serving)

111 calories of Low fat cream cheese, (0.20 cup)

8 calories of Vlasic Kosher Dill Spears, (1.60 oz)


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