Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 465.0
Total Fat 14.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 65.0 mg
Sodium 1,200.2 mg
Potassium 450.1 mg
Total Carbohydrate 57.0 g
Dietary Fiber 7.7 g
Sugars 11.5 g
Protein 25.5 g
Vitamin A 14.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 26.9 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.5 %
Copper 0.0 %
Folate 0.0 %
Iron 14.2 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti and turkey meatballs

View the full Spaghetti and turkey meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti and turkey meatballs

190 calories of Shady Brook Farms Italian Style Turkey Meatballs, (85 gram(s))

175 calories of Barilla - Whole Grain Thin Spaghetti (1/7 box = 2oz = 57g), (1.75 oz)

101 calories of Ragu traditional spaghetti sauce, (0.63 cup)


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