Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 101.8
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.3 mg
Sodium 259.4 mg
Potassium 158.0 mg
Total Carbohydrate 22.1 g
Dietary Fiber 2.5 g
Sugars 2.2 g
Protein 3.1 g
Vitamin A 0.6 %
Vitamin B-12 0.9 %
Vitamin B-6 10.1 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 4.6 %
Copper 1.9 %
Folate 1.8 %
Iron 2.2 %
Magnesium 2.9 %
Manganese 5.4 %
Niacin 1.0 %
Pantothenic Acid 1.3 %
Phosphorus 2.9 %
Riboflavin 3.1 %
Selenium 1.0 %
Thiamin 1.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HealthierLynn's Whole Wheat Banana Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HealthierLynn's Whole Wheat Banana Muffins

32 calories of Whole Wheat Flour, (0.08 cup)

30 calories of Banana, fresh, (0.33 small (6" to 6-7/8" long))

12 calories of Quaker Oats - Quick 1 Minute - Dry, (0.04 cup)

8 calories of Splenda Brown Sugar Blend, (0.50 tsp)

5 calories of Milk, nonfat, (0.06 cup)

2 calories of Egg Beaters (1/4c. = 1egg), (0.08 serving)

1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Pumpkin Pie spice, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Splenda, (2.64 tsp)


Nutrition & Calorie Comments  

I thought these were very soft, moist and yummy! I used 1/3c of the splenda brown sugar and 1/3c of the regular splenda sugar blend and mine turned out perfect! I also made mini muffins and got 36 out of one batch!