Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 565.2
Total Fat 20.6 g
Saturated Fat 4.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 10.3 g
Cholesterol 73.4 mg
Sodium 494.3 mg
Potassium 659.3 mg
Total Carbohydrate 61.0 g
Dietary Fiber 8.5 g
Sugars 5.1 g
Protein 39.1 g
Vitamin A 84.2 %
Vitamin B-12 7.5 %
Vitamin B-6 44.7 %
Vitamin C 293.9 %
Vitamin D 28.0 %
Vitamin E 10.1 %
Calcium 37.7 %
Copper 9.2 %
Folate 44.1 %
Iron 22.6 %
Magnesium 12.9 %
Manganese 11.4 %
Niacin 94.4 %
Pantothenic Acid 12.5 %
Phosphorus 27.7 %
Riboflavin 26.1 %
Selenium 30.8 %
Thiamin 48.9 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Penne with Tomato Pesto

View the full Chicken and Penne with Tomato Pesto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Penne with Tomato Pesto

190 calories of Ronzoni Smart Taste 2.5X The Fiber - Penne Rigate 2 oz./56g, (0.75 cup)

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

119 calories of Olive Oil, (1 tbsp)

47 calories of Classico Sundried Tomato Pesto, (0.13 cup)

28 calories of Asiago Cheese, (0.25 oz)

25 calories of Yellow Peppers (bell peppers), (0.50 pepper, large (3-3/4" long, 3" dia))

14 calories of Onions, raw, (0.25 large)

13 calories of Carrots, raw, (0.25 cup, chopped)


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