Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 148.0 | Total Fat | 7.2 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 20.0 mg |
Sodium | 503.1 mg |
Potassium | 145.2 mg |
Total Carbohydrate | 12.4 g |
Dietary Fiber | 2.2 g |
Sugars | 4.1 g |
Protein | 7.1 g |
Vitamin A | 59.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.7 % |
Vitamin C | 12.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 4.1 % |
Copper | 1.9 % |
Folate | 2.5 % |
Iron | 6.9 % |
Magnesium | 3.2 % |
Manganese | 4.8 % |
Niacin | 1.7 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 2.9 % |
Riboflavin | 1.5 % |
Selenium | 1.6 % |
Thiamin | 1.8 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Christina's meatball soup
View the full Christina's meatball soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Christina's meatball soup
92 calories of Meatballs, Frozen, (1.20 oz)
24 calories of Hominy, (0.20 cup)
16 calories of Contadina crushed tomatoes w/garlic, (0.20 cup)
9 calories of Carrots, raw, (0.30 large (7-1/4" to 8-1/2" long))
3 calories of Broth (Swanson) Chicken 33% Less Sodium 1c Gluten Free GF, (1.60 oz)
3 calories of Zucchini, (0.10 cup, sliced)
2 calories of Celery, raw, (0.15 stalk, large (11"-12" long))
Calories per serving of Christina's meatball soup
92 calories of Meatballs, Frozen, (1.20 oz)
24 calories of Hominy, (0.20 cup)
16 calories of Contadina crushed tomatoes w/garlic, (0.20 cup)
9 calories of Carrots, raw, (0.30 large (7-1/4" to 8-1/2" long))
3 calories of Broth (Swanson) Chicken 33% Less Sodium 1c Gluten Free GF, (1.60 oz)
3 calories of Zucchini, (0.10 cup, sliced)
2 calories of Celery, raw, (0.15 stalk, large (11"-12" long))
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