Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 156.7 | Total Fat | 2.5 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 10.0 mg |
Sodium | 159.6 mg |
Potassium | 256.2 mg |
Total Carbohydrate | 28.5 g |
Dietary Fiber | 5.0 g |
Sugars | 7.6 g |
Protein | 8.8 g |
Vitamin A | 9.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 14.7 % |
Vitamin C | 39.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.5 % |
Calcium | 10.4 % |
Copper | 6.9 % |
Folate | 16.7 % |
Iron | 2.6 % |
Magnesium | 12.3 % |
Manganese | 21.8 % |
Niacin | 5.7 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 5.8 % |
Riboflavin | 4.6 % |
Selenium | 1.2 % |
Thiamin | 12.3 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Okra, Sauted w/ corn & Bacon
View the full Okra, Sauted w/ corn & Bacon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Okra, Sauted w/ corn & Bacon
75 calories of Corn, HEB Sweet (2/3 Cup), (0.94 serving)
26 calories of Okra, (0.75 cup slices)
23 calories of Onions, raw, (0.38 cup, chopped)
20 calories of Turkey Bacon, Jennie*O, (1 serving)
13 calories of Margarine-I Can't Believe it's not Butter LIGHT, (0.25 tbsp)
Calories per serving of Okra, Sauted w/ corn & Bacon
75 calories of Corn, HEB Sweet (2/3 Cup), (0.94 serving)
26 calories of Okra, (0.75 cup slices)
23 calories of Onions, raw, (0.38 cup, chopped)
20 calories of Turkey Bacon, Jennie*O, (1 serving)
13 calories of Margarine-I Can't Believe it's not Butter LIGHT, (0.25 tbsp)