Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 413.1
Total Fat 11.2 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 75.0 mg
Sodium 1,539.5 mg
Potassium 814.4 mg
Total Carbohydrate 49.6 g
Dietary Fiber 9.1 g
Sugars 10.0 g
Protein 31.0 g
Vitamin A 404.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 97.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 10.1 %
Copper 2.2 %
Folate 17.1 %
Iron 5.2 %
Magnesium 6.1 %
Manganese 13.2 %
Niacin 2.4 %
Pantothenic Acid 2.3 %
Phosphorus 4.1 %
Riboflavin 3.8 %
Selenium 2.1 %
Thiamin 5.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Corned Beef and Cabbage

View the full Crock Pot Corned Beef and Cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Corned Beef and Cabbage

195 calories of 4oz corned beef fresh cooked, (6 oz)

126 calories of Red Potato (6 oz or 1 medium potato) cooked with skin, (0.83 serving)

47 calories of Baby Carrots-(The Great North American Carrot Company, (4 oz)

39 calories of Cabbage, fresh, (0.17 head, medium (about 5-3/4" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


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