Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 886.4
Total Fat 25.4 g
Saturated Fat 6.1 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 9.6 g
Cholesterol 113.5 mg
Sodium 4,748.2 mg
Potassium 1,219.2 mg
Total Carbohydrate 104.0 g
Dietary Fiber 13.0 g
Sugars 39.2 g
Protein 53.9 g
Vitamin A 27.3 %
Vitamin B-12 16.9 %
Vitamin B-6 48.1 %
Vitamin C 76.1 %
Vitamin D 0.0 %
Vitamin E 24.1 %
Calcium 44.9 %
Copper 40.1 %
Folate 19.2 %
Iron 59.0 %
Magnesium 21.2 %
Manganese 205.8 %
Niacin 44.7 %
Pantothenic Acid 17.7 %
Phosphorus 40.1 %
Riboflavin 31.1 %
Selenium 54.4 %
Thiamin 101.0 %
Zinc 25.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-Free Dairy-Free Hawaiian Pizza

View the full Gluten-Free Dairy-Free Hawaiian Pizza Recipe & Instructions
Submitted by: ERIN415VT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free Dairy-Free Hawaiian Pizza

250 calories of Bob's Red Mill Gluten Free Pizza Crust (1/4 of Pizza = serving), (1 serving)

177 calories of Ham, extra lean, (5% fat), (1 cup, diced)

140 calories of Al Fresco Apple Maple Chicken Breakfast Sausage (1 link), (2 serving)

114 calories of Pineapple, fresh, (1.50 cup, diced)

70 calories of Rice Shreds Mozzarella Flavor shredded cheese, (0.33 cup)

67 calories of Black Olives, (10 jumbo)

39 calories of Tomato Sauce, (0.50 cup)

29 calories of Mushrooms, canned, (0.50 cup)


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