Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 188.7
Total Fat 5.4 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 30.4 mg
Sodium 234.8 mg
Potassium 341.1 mg
Total Carbohydrate 22.3 g
Dietary Fiber 5.0 g
Sugars 3.9 g
Protein 14.4 g
Vitamin A 11.2 %
Vitamin B-12 1.7 %
Vitamin B-6 12.5 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 11.9 %
Copper 6.1 %
Folate 20.4 %
Iron 7.9 %
Magnesium 12.7 %
Manganese 13.0 %
Niacin 19.4 %
Pantothenic Acid 4.4 %
Phosphorus 14.8 %
Riboflavin 5.1 %
Selenium 8.0 %
Thiamin 11.1 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Crockpot Chicken (w/ Rotel)

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Crockpot Chicken (w/ Rotel)

70 calories of Philadelphia Light cream cheese (31g), (2 tbsp)

57 calories of Beans, black, (0.25 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))

2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.31 serving)


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