Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,573.8
Total Fat 33.1 g
Saturated Fat 11.6 g
Polyunsaturated Fat 7.3 g
Monounsaturated Fat 10.0 g
Cholesterol 555.0 mg
Sodium 2,815.9 mg
Potassium 3,145.1 mg
Total Carbohydrate 356.8 g
Dietary Fiber 36.8 g
Sugars 85.5 g
Protein 62.9 g
Vitamin A 73.5 %
Vitamin B-12 24.0 %
Vitamin B-6 216.0 %
Vitamin C 119.7 %
Vitamin D 30.0 %
Vitamin E 12.2 %
Calcium 185.9 %
Copper 66.0 %
Folate 56.3 %
Iron 203.7 %
Magnesium 146.0 %
Manganese 669.0 %
Niacin 67.5 %
Pantothenic Acid 51.6 %
Phosphorus 221.3 %
Riboflavin 112.9 %
Selenium 79.5 %
Thiamin 132.0 %
Zinc 66.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in oat bran pan cake

View the full oat bran pan cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of oat bran pan cake

1,080 calories of Nestle, Malt Milo, (60 grams)

574 calories of Rice flour, brown, (1 cup)

422 calories of Banana, fresh, (4 medium (7" to 7-7/8" long))

264 calories of Oat Bran, (3 cup)

216 calories of Egg, fresh, whole, raw, (3 large)

12 calories of Baking Powder, (5 tsp)


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