Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 196.7
Total Fat 61.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.0 g
Cholesterol 0.0 mg
Sodium 1,097.2 mg
Potassium 164.2 mg
Total Carbohydrate 28.8 g
Dietary Fiber 10.1 g
Sugars 3.0 g
Protein 8.6 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 36.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.9 %
Copper 2.2 %
Folate 3.0 %
Iron 12.8 %
Magnesium 1.8 %
Manganese 4.4 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 1.8 %
Riboflavin 0.9 %
Selenium 0.5 %
Thiamin 2.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Classic Red Kidney Beans and Rice- Goya Recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Classic Red Kidney Beans and Rice- Goya Recipe

99 calories of Goya Red Kidney Beans, (109.75 grams)

60 calories of Canola Oil (Wesson), (0.50 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Francesco Rinaldi Marinara TraditionalPasta Sauce, (0.06 cup)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

5 calories of Bouillon - Chicken - Maggi - 30Cal/1-Cube, (0.18 serving)

0 calories of Oregano, ground, (0.06 tsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))

0 calories of Diamond Crystal Salt Sense Real Iodized Salt, (0.13 tsp)

0 calories of Spice World Chopped Garlic, (0.75 tsp)


Nutrition & Calorie Comments  

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