Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 58.3
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 250.3 mg
Potassium 77.4 mg
Total Carbohydrate 11.0 g
Dietary Fiber 3.7 g
Sugars 4.9 g
Protein 1.7 g
Vitamin A 179.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 5.4 %
Vitamin D 1.0 %
Vitamin E 5.7 %
Calcium 3.2 %
Copper 2.1 %
Folate 2.3 %
Iron 6.0 %
Magnesium 2.3 %
Manganese 9.0 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 2.2 %
Riboflavin 0.5 %
Selenium 0.4 %
Thiamin 0.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Pumpkin Soup

View the full Vegan Pumpkin Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Pumpkin Soup

23 calories of Libby Canned Pumpkin--15 oz can, (0.29 cup)

10 calories of Olive Oil, (0.08 tbsp)

5 calories of Apples, fresh with skin, (0.08 cup, quartered or chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Leeks, (0.08 leek)

3 calories of Coconut Milk (Silk), (0.04 cup)

2 calories of Almond Breeze Almond Milk, Original, refrigerated, (0.33 oz)

2 calories of Vegetable Broth, (0.15 cup)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Garlic, (0.08 clove)

0 calories of Ginger, ground, (0.04 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Splenda No Calorie Sweetener, (0.67 tsp)


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