Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 309.8
Total Fat 5.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 13.5 mg
Sodium 602.7 mg
Potassium 188.3 mg
Total Carbohydrate 52.2 g
Dietary Fiber 3.0 g
Sugars 4.4 g
Protein 12.8 g
Vitamin A 2.7 %
Vitamin B-12 103.6 %
Vitamin B-6 3.9 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 11.5 %
Copper 4.3 %
Folate 1.6 %
Iron 5.9 %
Magnesium 3.5 %
Manganese 8.5 %
Niacin 3.2 %
Pantothenic Acid 4.2 %
Phosphorus 9.5 %
Riboflavin 8.5 %
Selenium 11.2 %
Thiamin 2.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chowder Pasta

View the full Chowder Pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chowder Pasta

210 calories of Ziti, pasta, plain, (0.75 cup)

99 calories of New England Style Clam Chowder, (0.25 can (10.75 oz), prepared)

0 calories of Parsley, dried, (0.13 tbsp)


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