Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 305.3
Total Fat 17.3 g
Saturated Fat 6.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.9 g
Cholesterol 48.2 mg
Sodium 1,168.9 mg
Potassium 627.8 mg
Total Carbohydrate 25.9 g
Dietary Fiber 3.1 g
Sugars 7.9 g
Protein 12.7 g
Vitamin A 14.2 %
Vitamin B-12 25.0 %
Vitamin B-6 25.5 %
Vitamin C 140.2 %
Vitamin D 0.0 %
Vitamin E 11.7 %
Calcium 4.5 %
Copper 12.2 %
Folate 13.3 %
Iron 17.7 %
Magnesium 10.1 %
Manganese 22.5 %
Niacin 22.7 %
Pantothenic Acid 7.2 %
Phosphorus 13.5 %
Riboflavin 10.8 %
Selenium 15.3 %
Thiamin 11.4 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Peppers

View the full Crockpot Peppers Recipe & Instructions
Submitted by: EVERDAYTLP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Peppers

176 calories of Ground beef, (2 oz)

51 calories of White Rice, long grain, cooked, (0.25 cup)

30 calories of Tomato Sauce, (0.38 cup)

28 calories of Green Peppers (bell peppers), (0.75 cup, strips)

16 calories of Olive Oil, (0.13 tbsp)

3 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.06 serving)

2 calories of Oregano, ground, (0.13 tbsp)

1 calories of Garlic, (0.13 clove)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.25 tsp)


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