Very Good 4.5/5
(4 ratings)
Sunny Eggs Benedict
This rich eggs benedict recipe makes for a filling, impressive breakfast. Serve with homemade hash browns and a side of fruit. For a little extra green and spring flavor, top with broiled asparagus spears.
CALORIES: 327.4 |
FAT: 15.1g |
PROTEIN: 19.6g |
CARBS: 30.7g |
FIBER: 4.2g