Eggs Benedict

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 398.7
  • Total Fat: 30.8 g
  • Cholesterol: 396.6 mg
  • Sodium: 916.6 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 15.8 g

View full nutritional breakdown of Eggs Benedict calories by ingredient
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Number of Servings: 6


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Number of Servings: 6

Recipe submitted by SparkPeople user OLEOLSON.

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Member Ratings For This Recipe

  • I cannot see the recipe nor the directions on the web site. - 5/6/08

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