Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 90.7
Total Fat 5.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 1,508.0 mg
Potassium 354.7 mg
Total Carbohydrate 11.3 g
Dietary Fiber 1.7 g
Sugars 0.1 g
Protein 1.9 g
Vitamin A 6.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.2 %
Vitamin C 436.2 %
Vitamin D 3.1 %
Vitamin E 0.1 %
Calcium 2.9 %
Copper 8.7 %
Folate 9.5 %
Iron 9.2 %
Magnesium 6.4 %
Manganese 43.4 %
Niacin 7.2 %
Pantothenic Acid 2.4 %
Phosphorus 4.3 %
Riboflavin 2.6 %
Selenium 2.1 %
Thiamin 3.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bell pepper - Table spread roast

View the full Bell pepper - Table spread roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bell pepper - Table spread roast

40 calories of Nutralite Premium table spread, (6.25 gram(s))

38 calories of Yellow Peppers (bell peppers), (142.50 grams)

9 calories of Ginger, ground, (2.50 grams)

4 calories of Cumin seed, (0.50 tsp)

0 calories of Salt, (3.75 grams)


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