Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 226.5
Total Fat 7.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 13.3 mg
Sodium 929.5 mg
Potassium 610.4 mg
Total Carbohydrate 23.1 g
Dietary Fiber 11.8 g
Sugars 2.7 g
Protein 18.2 g
Vitamin A 94.8 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 34.4 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 36.2 %
Copper 5.2 %
Folate 24.2 %
Iron 17.1 %
Magnesium 11.0 %
Manganese 23.5 %
Niacin 3.9 %
Pantothenic Acid 1.3 %
Phosphorus 3.5 %
Riboflavin 6.9 %
Selenium 0.8 %
Thiamin 4.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan enchalada

View the full vegan enchalada Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan enchalada

67 calories of Morningstar Farms Grillers Vegan Burger, (0.67 serving)

54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)

47 calories of Mission, 8 inch Low Carb Soft Taco Size Tortilla, 42g, (0.67 serving)

12 calories of La Victoria Green Taco Sauce, (2.67 tbsp)

11 calories of Spinach, fresh, (0.17 package (10 oz))

10 calories of Canned Tomatoes, (0.25 cup)


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