Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,194.4 | Total Fat | 26.6 g |
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Saturated Fat | 7.9 g |
Polyunsaturated Fat | 7.8 g |
Monounsaturated Fat | 9.8 g |
Cholesterol | 315.8 mg |
Sodium | 4,238.0 mg |
Potassium | 6,768.7 mg |
Total Carbohydrate | 115.8 g |
Dietary Fiber | 18.6 g |
Sugars | 16.0 g |
Protein | 128.1 g |
Vitamin A | 618.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 84.8 % |
Vitamin C | 228.5 % |
Vitamin D | 0.0 % |
Vitamin E | 6.8 % |
Calcium | 29.9 % |
Copper | 68.5 % |
Folate | 38.8 % |
Iron | 66.6 % |
Magnesium | 74.2 % |
Manganese | 58.1 % |
Niacin | 36.4 % |
Pantothenic Acid | 21.0 % |
Phosphorus | 35.1 % |
Riboflavin | 19.0 % |
Selenium | 3.4 % |
Thiamin | 37.0 % |
Zinc | 76.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Pork Tenderloin
View the full Crock Pot Pork Tenderloin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Pork Tenderloin
739 calories of Hormel Always Tender Pork Tenderloin, Peppercorn-Flavored, (24 oz)
294 calories of Potato, raw, (2 medium (2-1/4" to 3-1/4" dia.))
105 calories of Carrots, raw, (2 cup, chopped)
22 calories of Cabbage, fresh, (1 cup, chopped)
0 calories of Water, tap, (6 cup (8 fl oz))
Calories per serving of Crock Pot Pork Tenderloin
739 calories of Hormel Always Tender Pork Tenderloin, Peppercorn-Flavored, (24 oz)
294 calories of Potato, raw, (2 medium (2-1/4" to 3-1/4" dia.))
105 calories of Carrots, raw, (2 cup, chopped)
22 calories of Cabbage, fresh, (1 cup, chopped)
0 calories of Water, tap, (6 cup (8 fl oz))
Calories in Similar Recipes
- Comfort food without the guilt!