Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 444.4
Total Fat 14.7 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.9 g
Cholesterol 67.8 mg
Sodium 962.5 mg
Potassium 510.0 mg
Total Carbohydrate 52.3 g
Dietary Fiber 4.0 g
Sugars 3.2 g
Protein 24.9 g
Vitamin A 178.8 %
Vitamin B-12 41.3 %
Vitamin B-6 15.0 %
Vitamin C 17.9 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 4.4 %
Copper 9.4 %
Folate 10.3 %
Iron 15.1 %
Magnesium 8.6 %
Manganese 10.6 %
Niacin 29.9 %
Pantothenic Acid 9.5 %
Phosphorus 20.2 %
Riboflavin 17.0 %
Selenium 30.3 %
Thiamin 11.7 %
Zinc 26.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lamb Curry w/sweet potatoes, carrots, celery, onion


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lamb Curry w/sweet potatoes, carrots, celery, onion

160 calories of Royal Brown Basmati Rice (3/4 cup cooked), (1 serving)

122 calories of Lamb, Cubed, (0.20 lb)

66 calories of Golden Curry Sauce Mix, (0.60 serving)

36 calories of Butter - Ghee, (0.80 tsp)

27 calories of Sweet potato, (0.20 sweetpotato, 5" long)

12 calories of Carrots, raw, (0.60 small (5-1/2" long))

9 calories of Swanson Chicken Broth (1/3 Less Sodium) (3 cups), (0.20 serving)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

4 calories of Celery, raw, (0.60 stalk, medium (7-1/2" - 8" long))


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