Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 203.2
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 14.8 mg
Potassium 148.1 mg
Total Carbohydrate 50.6 g
Dietary Fiber 2.8 g
Sugars 28.3 g
Protein 0.9 g
Vitamin A 6.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.3 %
Copper 2.6 %
Folate 0.1 %
Iron 7.5 %
Magnesium 1.6 %
Manganese 6.1 %
Niacin 0.7 %
Pantothenic Acid 0.4 %
Phosphorus 1.4 %
Riboflavin 1.2 %
Selenium 0.2 %
Thiamin 1.9 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Norwegian Fruit Soup

View the full Norwegian Fruit Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Norwegian Fruit Soup

62 calories of Dried Mixed Fruit (HyVee), (0.13 cup)

57 calories of Dried Mixed Berry Blend (HyVee), (0.11 cup)

30 calories of Raisins, (0.06 cup, packed)

29 calories of Apple juice, unsweetened, (0.25 cup)

15 calories of Granulated Sugar, (0.02 cup)

15 calories of Kraft Minute Tapioca, (1.13 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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