Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 366.0
Total Fat 5.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.3 g
Cholesterol 111.0 mg
Sodium 964.9 mg
Potassium 344.0 mg
Total Carbohydrate 90.7 g
Dietary Fiber 2.4 g
Sugars 12.0 g
Protein 67.4 g
Vitamin A 133.9 %
Vitamin B-12 4.8 %
Vitamin B-6 8.2 %
Vitamin C 14.6 %
Vitamin D 6.0 %
Vitamin E 1.4 %
Calcium 14.4 %
Copper 5.0 %
Folate 18.6 %
Iron 7.2 %
Magnesium 12.4 %
Manganese 24.8 %
Niacin 2.4 %
Pantothenic Acid 1.9 %
Phosphorus 14.3 %
Riboflavin 12.3 %
Selenium 1.2 %
Thiamin 3.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kimbap

View the full Kimbap Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kimbap

228 calories of Rice, Sushi American Koshihikari Rice (uncooked), (0.30 cup)

43 calories of Egg, fresh, whole, raw, (0.60 large)

32 calories of Nakano Seasoned Rice Vinegar, (1.60 tbsp)

24 calories of Sesame Oil, (0.20 tbsp)

12 calories of Spinach, frozen, (0.20 package (10 oz) yields)

10 calories of Carrots, raw, (0.20 cup, strips or slices)

10 calories of Granulated Sugar, (0.60 tsp)

4 calories of Radish, Daikon, raw, (20 gram(s))

3 calories of Cucumber (peeled), (0.10 large (8-1/4" long))

1 calories of Seaweed, laver, (1 sheets)

0 calories of Salt, (0.20 tsp)

0 calories of *BRAGG Liquid Aminos, (0.10 tsp)


No nutrition or calorie comments found.