Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 199.2
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 202.2 mg
Potassium 622.6 mg
Total Carbohydrate 61.4 g
Dietary Fiber 33.0 g
Sugars 5.2 g
Protein 17.4 g
Vitamin A 59.5 %
Vitamin B-12 0.0 %
Vitamin B-6 25.9 %
Vitamin C 91.8 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 5.6 %
Copper 11.5 %
Folate 7.4 %
Iron 12.1 %
Magnesium 8.8 %
Manganese 17.4 %
Niacin 9.7 %
Pantothenic Acid 2.7 %
Phosphorus 7.8 %
Riboflavin 8.0 %
Selenium 4.5 %
Thiamin 8.3 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan chili for one

View the full Vegan chili for one Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan chili for one

120 calories of Clover Valley Dry Pinto Beans, (0.50 cup)

16 calories of Tomatoes, red, ripe, canned, whole, no salt added, (1 small)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Tomato Paste, (0.10 can (6 oz))

10 calories of Sweet peppers (bell), (0.25 cup, chopped)

9 calories of Garlic powder, (1 tsp)

8 calories of Chili powder, (1 tsp)

6 calories of Paprika, (1 tsp)

1 calories of Pepper, red or cayenne, (0.15 tsp)


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