Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 479.5
Total Fat 26.9 g
Saturated Fat 10.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 0.5 g
Cholesterol 90.0 mg
Sodium 718.1 mg
Potassium 111.1 mg
Total Carbohydrate 30.5 g
Dietary Fiber 4.6 g
Sugars 3.7 g
Protein 29.8 g
Vitamin A 80.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 24.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.9 %
Copper 1.0 %
Folate 5.1 %
Iron 4.5 %
Magnesium 1.8 %
Manganese 5.8 %
Niacin 0.9 %
Pantothenic Acid 0.8 %
Phosphorus 1.8 %
Riboflavin 2.4 %
Selenium 1.2 %
Thiamin 2.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Salad

View the full Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Salad

240 calories of Ground Beef, Natural, Simple Truth, (4 oz)

130 calories of Whole Wheat Tortilla, Kroger, (1 serving)

50 calories of Colby Jack Cheese 1oz, (0.50 oz)

30 calories of Guacamole- Yucatan 95% Avocado Guacamole, (1 tbsp)

15 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.50 oz)

8 calories of Lettuce, red leaf (salad), (3 leaf outer)

5 calories of Green Chile Salsa, Private Selection, (1 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)


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