Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 360.7 | Total Fat | 22.8 g |
---|---|
Saturated Fat | 8.7 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 50.5 mg |
Sodium | 736.0 mg |
Potassium | 701.7 mg |
Total Carbohydrate | 30.4 g |
Dietary Fiber | 3.3 g |
Sugars | 5.1 g |
Protein | 13.6 g |
Vitamin A | 3.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 9.6 % |
Vitamin C | 40.6 % |
Vitamin D | 3.1 % |
Vitamin E | 0.3 % |
Calcium | 7.2 % |
Copper | 3.6 % |
Folate | 5.5 % |
Iron | 5.7 % |
Magnesium | 5.2 % |
Manganese | 2.7 % |
Niacin | 6.4 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 0.8 % |
Riboflavin | 2.2 % |
Selenium | 0.7 % |
Thiamin | 6.8 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato and Sausage Skillet
View the full Potato and Sausage Skillet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato and Sausage Skillet
220 calories of Hillshire Farm Cheddarwurst, (1 serving)
75 calories of Yukon Gold Potato (1 Medium Potato with skin), (0.75 serving)
29 calories of Bacon grease, (0.75 tsp)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
16 calories of Vidalia Sweet Onion (serving=1 medium onion), (0.13 cup)
4 calories of Celery, cooked, (0.13 cup, diced)
3 calories of Garlic, (0.75 tsp)
Calories per serving of Potato and Sausage Skillet
220 calories of Hillshire Farm Cheddarwurst, (1 serving)
75 calories of Yukon Gold Potato (1 Medium Potato with skin), (0.75 serving)
29 calories of Bacon grease, (0.75 tsp)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
16 calories of Vidalia Sweet Onion (serving=1 medium onion), (0.13 cup)
4 calories of Celery, cooked, (0.13 cup, diced)
3 calories of Garlic, (0.75 tsp)