Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 342.2
Total Fat 23.0 g
Saturated Fat 8.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.1 g
Cholesterol 60.8 mg
Sodium 570.6 mg
Potassium 632.7 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.4 g
Sugars 0.7 g
Protein 16.4 g
Vitamin A 43.1 %
Vitamin B-12 14.7 %
Vitamin B-6 18.5 %
Vitamin C 25.4 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 6.4 %
Copper 15.2 %
Folate 7.4 %
Iron 15.0 %
Magnesium 10.9 %
Manganese 27.9 %
Niacin 17.6 %
Pantothenic Acid 6.0 %
Phosphorus 11.5 %
Riboflavin 10.3 %
Selenium 10.3 %
Thiamin 9.5 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Olive Garden Bolognese Sauce

View the full Olive Garden Bolognese Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Olive Garden Bolognese Sauce

130 calories of Johnsonville Mild Italian Saugage Link, (0.50 serving)

100 calories of Ground beef, lean, (1.33 oz)

42 calories of Crushed Tomatoes, (132.17 grams)

33 calories of Red Wine, (1.33 fl oz)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

4 calories of Carrots, raw, (0.17 medium)

1 calories of Garlic, (0.33 cloves)

1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))


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