Nutrition Facts
Servings Per Recipe: 38
Serving Size: 1 serving
Amount Per Serving
Calories 67.2
Total Fat 2.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 25.2 mg
Sodium 21.5 mg
Potassium 147.2 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 8.8 g
Vitamin A 8.1 %
Vitamin B-12 13.5 %
Vitamin B-6 7.1 %
Vitamin C 0.9 %
Vitamin D 0.4 %
Vitamin E 0.3 %
Calcium 0.6 %
Copper 2.6 %
Folate 1.2 %
Iron 5.6 %
Magnesium 2.8 %
Manganese 3.1 %
Niacin 6.6 %
Pantothenic Acid 1.5 %
Phosphorus 7.4 %
Riboflavin 5.6 %
Selenium 13.6 %
Thiamin 2.9 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Top Sirloin in red wine

View the full Top Sirloin in red wine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Top Sirloin in red wine

57 calories of Beef, top sirloin, (1 oz)

7 calories of Red Wine, (0.26 fl oz)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Carrots, raw, (0.03 cup, chopped)

0 calories of Mushrooms, fresh, (0.03 cup, pieces or slices)


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