Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 372.8
Total Fat 4.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 752.3 mg
Potassium 669.4 mg
Total Carbohydrate 20.8 g
Dietary Fiber 5.6 g
Sugars 5.5 g
Protein 6.3 g
Vitamin A 117.3 %
Vitamin B-12 0.2 %
Vitamin B-6 15.7 %
Vitamin C 62.8 %
Vitamin D 6.7 %
Vitamin E 5.8 %
Calcium 5.4 %
Copper 13.8 %
Folate 16.9 %
Iron 8.1 %
Magnesium 12.1 %
Manganese 28.1 %
Niacin 14.7 %
Pantothenic Acid 9.7 %
Phosphorus 13.9 %
Riboflavin 16.1 %
Selenium 7.2 %
Thiamin 12.7 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa veggie fried rice

View the full Quinoa veggie fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa veggie fried rice

240 calories of 365 Organic Quinoa, (0.75 cup)

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

14 calories of Peas, frozen, (0.13 cup)

14 calories of Zucchini, (0.50 cup, sliced)

14 calories of Onions, raw, (0.25 large)

13 calories of Carrots, raw, (0.25 cup, chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

8 calories of Kikkoman Soy Sauce, (0.75 tbsp)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

2 calories of Garlic, (0.50 clove)

2 calories of Ginger, ground, (0.25 tsp)

2 calories of Green Onion (fresh-1 stalk), (0.50 serving)

1 calories of Chili Garlic Sauce, Sriracha, (0.13 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.