Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 307.9 | Total Fat | 5.9 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 2.4 g |
Cholesterol | 60.8 mg |
Sodium | 895.7 mg |
Potassium | 468.7 mg |
Total Carbohydrate | 37.7 g |
Dietary Fiber | 2.8 g |
Sugars | 4.9 g |
Protein | 27.2 g |
Vitamin A | 20.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 16.2 % |
Vitamin C | 578.6 % |
Vitamin D | 10.0 % |
Vitamin E | 0.1 % |
Calcium | 23.4 % |
Copper | 10.2 % |
Folate | 12.5 % |
Iron | 8.9 % |
Magnesium | 5.8 % |
Manganese | 11.5 % |
Niacin | 8.3 % |
Pantothenic Acid | 3.2 % |
Phosphorus | 4.8 % |
Riboflavin | 2.8 % |
Selenium | 0.9 % |
Thiamin | 3.7 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Stuffed Peppers
View the full Chicken Stuffed Peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Stuffed Peppers
92 calories of Chicken Tyson Chicken Breast, (3.33 oz)
80 calories of mahatma Spanish rice, (0.42 serving)
60 calories of Cheese Great Value American Processed Cheese 1piece, (1 serving)
50 calories of Yellow Peppers (bell peppers), (1 pepper, large (3-3/4" long, 3" dia))
23 calories of Del Monte Petite Cut Garlic and Olive Oil Tomatoes, (0.29 cup)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
Calories per serving of Chicken Stuffed Peppers
92 calories of Chicken Tyson Chicken Breast, (3.33 oz)
80 calories of mahatma Spanish rice, (0.42 serving)
60 calories of Cheese Great Value American Processed Cheese 1piece, (1 serving)
50 calories of Yellow Peppers (bell peppers), (1 pepper, large (3-3/4" long, 3" dia))
23 calories of Del Monte Petite Cut Garlic and Olive Oil Tomatoes, (0.29 cup)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
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