Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 173.2 | Total Fat | 5.1 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 41.0 mg |
| Sodium | 277.5 mg |
| Potassium | 259.9 mg |
| Total Carbohydrate | 18.3 g |
| Dietary Fiber | 2.6 g |
| Sugars | 0.0 g |
| Protein | 14.8 g |
| Vitamin A | 110.4 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 12.7 % |
| Vitamin C | 14.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 4.1 % |
| Copper | 9.1 % |
| Folate | 7.0 % |
| Iron | 9.0 % |
| Magnesium | 6.4 % |
| Manganese | 20.0 % |
| Niacin | 9.4 % |
| Pantothenic Acid | 6.0 % |
| Phosphorus | 12.9 % |
| Riboflavin | 8.5 % |
| Selenium | 22.0 % |
| Thiamin | 7.3 % |
| Zinc | 14.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey Veggie Crock Pot Dinner
View the full Turkey Veggie Crock Pot Dinner Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey Veggie Crock Pot Dinner
65 calories of Turkey (dark meat), (0.25 cup, chopped or diced)
56 calories of GRAVY - TURKEY HEINZ, (2.25 serving)
37 calories of Peas and carrots, canned, (0.38 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
Calories per serving of Turkey Veggie Crock Pot Dinner
65 calories of Turkey (dark meat), (0.25 cup, chopped or diced)
56 calories of GRAVY - TURKEY HEINZ, (2.25 serving)
37 calories of Peas and carrots, canned, (0.38 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
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