Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 578.3
Total Fat 32.6 g
Saturated Fat 13.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 13.8 g
Cholesterol 185.2 mg
Sodium 545.1 mg
Potassium 1,448.4 mg
Total Carbohydrate 6.0 g
Dietary Fiber 2.0 g
Sugars 1.7 g
Protein 63.0 g
Vitamin A 1.1 %
Vitamin B-12 178.0 %
Vitamin B-6 68.9 %
Vitamin C 7.3 %
Vitamin D 17.2 %
Vitamin E 0.8 %
Calcium 5.8 %
Copper 26.5 %
Folate 10.2 %
Iron 47.6 %
Magnesium 20.6 %
Manganese 10.3 %
Niacin 71.4 %
Pantothenic Acid 24.0 %
Phosphorus 68.3 %
Riboflavin 51.3 %
Selenium 76.6 %
Thiamin 26.3 %
Zinc 104.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooked Beef Short Ribs

View the full Slow-Cooked Beef Short Ribs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooked Beef Short Ribs

541 calories of Beef, shortribs, (0.69 lb)

20 calories of Mushrooms, fresh, (90.72 grams)

6 calories of Onions, raw, (0.10 cup, chopped)

3 calories of Knorr Chicken Bouillon, (0.60 tsp)

2 calories of Thyme, ground, (0.20 tbsp)

2 calories of Rosemary, dried, (0.20 tbsp)

2 calories of Garlic, (0.40 tsp)


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