Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.9
Total Fat 8.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 47.1 mg
Sodium 767.5 mg
Potassium 253.9 mg
Total Carbohydrate 29.4 g
Dietary Fiber 8.5 g
Sugars 4.7 g
Protein 22.3 g
Vitamin A 5.9 %
Vitamin B-12 28.6 %
Vitamin B-6 18.0 %
Vitamin C 9.3 %
Vitamin D 0.4 %
Vitamin E 0.5 %
Calcium 33.2 %
Copper 3.3 %
Folate 2.9 %
Iron 17.3 %
Magnesium 5.2 %
Manganese 2.7 %
Niacin 11.6 %
Pantothenic Acid 3.2 %
Phosphorus 19.7 %
Riboflavin 9.9 %
Selenium 19.3 %
Thiamin 5.4 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leftover Beef Enchiladas

View the full Leftover Beef Enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leftover Beef Enchiladas

100 calories of Smart and Delicious Tortillas 8", (1 serving)

74 calories of Beef, bottom round, (1.93 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

15 calories of Enchilada Sauce (Old El Paso Mild), (0.19 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Chobani 0% Plain Greek Yogurt (5.3 oz), (0.06 serving)

2 calories of Green Giant Cut Green Beans, can, (0.06 cup)

1 calories of Sweet peppers (bell), (0.03 cup, chopped)

1 calories of Garlic, (0.25 cloves)

1 calories of Cumin seed, (0.13 tsp)


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