Broiled Tilapia with Thai Coconut Curry Sauce
Taken and modified from www.skinnytaste.com.
This amazing fish dish will make you look like you really know your way around the kitchen. The sauce really makes the dish! For you Thai lovers, this recipe is a keeper. Prep all your ingredients before you start cooking, I used my mini food processor to save time (love this!). This dish is quick, easy, took less than 30 minutes start to finish. Perfect over jasmine rice.Submitted by: SARA2925
CALORIES: 118.3 |
FAT: 3.3g |
PROTEIN: 19.5g |
CARBS: 3.1g |