Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 113.0 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 0.0 mg |
Sodium | 378.6 mg |
Potassium | 291.1 mg |
Total Carbohydrate | 23.7 g |
Dietary Fiber | 7.1 g |
Sugars | 2.8 g |
Protein | 6.2 g |
Vitamin A | 4.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 12.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 1.0 % |
Copper | 2.4 % |
Folate | 3.0 % |
Iron | 10.9 % |
Magnesium | 2.2 % |
Manganese | 2.7 % |
Niacin | 2.1 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.5 % |
Riboflavin | 1.4 % |
Selenium | 0.4 % |
Thiamin | 2.0 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hearty Lentil and Barley Chili
View the full Hearty Lentil and Barley Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hearty Lentil and Barley Chili
32 calories of Barley (Cebada), Goya, Uncooked, (0.08 cup)
32 calories of Lentils (uncooked), (0.10 cup)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
12 calories of Olive Oil, (0.10 tbsp)
9 calories of 365 Organic Diced Tomatoes, (0.18 cup)
4 calories of Onions, raw, (0.10 medium (2-1/2" dia))
2 calories of Better Than Boullion Vegetable, (0.40 tsp)
Calories per serving of Hearty Lentil and Barley Chili
32 calories of Barley (Cebada), Goya, Uncooked, (0.08 cup)
32 calories of Lentils (uncooked), (0.10 cup)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
12 calories of Olive Oil, (0.10 tbsp)
9 calories of 365 Organic Diced Tomatoes, (0.18 cup)
4 calories of Onions, raw, (0.10 medium (2-1/2" dia))
2 calories of Better Than Boullion Vegetable, (0.40 tsp)
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