Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 239.0
Total Fat 11.6 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 8.3 g
Cholesterol 0.0 mg
Sodium 233.6 mg
Potassium 51.6 mg
Total Carbohydrate 29.3 g
Dietary Fiber 1.1 g
Sugars 0.0 g
Protein 4.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 9.8 %
Copper 3.0 %
Folate 14.4 %
Iron 10.1 %
Magnesium 2.2 %
Manganese 14.3 %
Niacin 11.1 %
Pantothenic Acid 1.7 %
Phosphorus 4.3 %
Riboflavin 11.0 %
Selenium 0.4 %
Thiamin 19.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Foccacia Bread

View the full Whole Wheat Foccacia Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Foccacia Bread

137 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.30 cup)

57 calories of Olive Oil, (0.03 cup)

38 calories of Olive Oil, (0.02 cup)

3 calories of Garlic, (0.60 cloves)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.10 tsp)


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