Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 155.9 | Total Fat | 1.7 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 19.0 mg |
Sodium | 414.2 mg |
Potassium | 75.2 mg |
Total Carbohydrate | 22.1 g |
Dietary Fiber | 2.3 g |
Sugars | 5.8 g |
Protein | 11.4 g |
Vitamin A | 3.9 % | Vitamin B-12 | 1.9 % |
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Vitamin B-6 | 8.1 % |
Vitamin C | 3.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 3.3 % |
Copper | 0.6 % |
Folate | 0.3 % |
Iron | 3.4 % |
Magnesium | 2.1 % |
Manganese | 0.3 % |
Niacin | 16.5 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 5.8 % |
Riboflavin | 1.6 % |
Selenium | 7.5 % |
Thiamin | 1.4 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Cal Chicken Italian Chicken Pasta
View the full Low Cal Chicken Italian Chicken Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Cal Chicken Italian Chicken Pasta
79 calories of No Yolks Pasta, (0.75 oz)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
34 calories of Ragu Robusto, Parmesan and Romano Sauce, (0.19 cup)
11 calories of Hunt's Diced Tomatoes, (0.22 cup)
Calories per serving of Low Cal Chicken Italian Chicken Pasta
79 calories of No Yolks Pasta, (0.75 oz)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
34 calories of Ragu Robusto, Parmesan and Romano Sauce, (0.19 cup)
11 calories of Hunt's Diced Tomatoes, (0.22 cup)