Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 136.4
Total Fat 4.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 1.0 g
Cholesterol 30.1 mg
Sodium 337.3 mg
Potassium 171.3 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.8 g
Sugars 2.8 g
Protein 17.2 g
Vitamin A 33.8 %
Vitamin B-12 17.9 %
Vitamin B-6 13.8 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 7.4 %
Copper 1.4 %
Folate 3.0 %
Iron 2.0 %
Magnesium 2.9 %
Manganese 5.6 %
Niacin 26.4 %
Pantothenic Acid 2.4 %
Phosphorus 15.8 %
Riboflavin 5.2 %
Selenium 1.7 %
Thiamin 2.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat, Low-Carb Tuna Salad

View the full Low-Fat, Low-Carb Tuna Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat, Low-Carb Tuna Salad

70 calories of Kirkland Albacore Solid White Tuna, water, (2 oz)

35 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (1 serving)

16 calories of Yogurt, plain, skim milk, (0.13 container (4 oz))

8 calories of Onions, raw, (2 tbsp chopped)

6 calories of Carrots, raw, (0.13 cup, grated)

2 calories of Tarragon, ground, (0.17 tbsp)


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