Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,246.1
Total Fat 24.4 g
Saturated Fat 8.3 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 3.7 g
Cholesterol 0.6 mg
Sodium 2,629.1 mg
Potassium 697.4 mg
Total Carbohydrate 413.2 g
Dietary Fiber 57.7 g
Sugars 50.2 g
Protein 78.3 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.4 %
Copper 5.0 %
Folate 0.2 %
Iron 6.1 %
Magnesium 5.1 %
Manganese 5.0 %
Niacin 1.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.8 %
Riboflavin 0.0 %
Selenium 1.1 %
Thiamin 0.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rye Bread - Bread maker

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rye Bread - Bread maker

1,472 calories of Champion - Wholemeal Wheat flour, (460 gram(s))

372 calories of Rye Flour, (100 gram(s))

142 calories of Chelsea - Blackstrap Molasses, (50 gram(s))

116 calories of Flora - Salt reduced spread, (20 gram(s))

91 calories of Skim Milk Powder, (25 gram(s))

31 calories of Tasti - Breadmaker Yeast, (2 tsp)

22 calories of Caraway Seed, (1 tbsp)

0 calories of Water, tap, (300 mL)

0 calories of Salt, (1 tsp)


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