Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 130.7 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 4.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,065.9 mg |
| Potassium | 582.1 mg |
| Total Carbohydrate | 14.2 g |
| Dietary Fiber | 2.3 g |
| Sugars | 7.4 g |
| Protein | 4.1 g |
| Vitamin A | 17.0 % | Vitamin B-12 | 1.6 % |
|---|---|
| Vitamin B-6 | 4.7 % |
| Vitamin C | 76.8 % |
| Vitamin D | 4.5 % |
| Vitamin E | 0.0 % |
| Calcium | 2.8 % |
| Copper | 14.0 % |
| Folate | 3.6 % |
| Iron | 11.4 % |
| Magnesium | 1.8 % |
| Manganese | 0.0 % |
| Niacin | 16.3 % |
| Pantothenic Acid | 14.0 % |
| Phosphorus | 8.2 % |
| Riboflavin | 22.0 % |
| Selenium | 11.7 % |
| Thiamin | 6.2 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in mushroom green thai curry
View the full mushroom green thai curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of mushroom green thai curry
61 calories of a taste of thai lite coconut milk, (2.70 oz)
35 calories of great value diced tomatoes in tomatoe juice, (0.70 cup)
20 calories of Vegetable - Mushroom, White, (90.60 gram)
15 calories of Thai Kitchen Green Curry Paste, (22.60 gram(s))
Calories per serving of mushroom green thai curry
61 calories of a taste of thai lite coconut milk, (2.70 oz)
35 calories of great value diced tomatoes in tomatoe juice, (0.70 cup)
20 calories of Vegetable - Mushroom, White, (90.60 gram)
15 calories of Thai Kitchen Green Curry Paste, (22.60 gram(s))