Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 851.2 | Total Fat | 20.6 g |
---|---|
Saturated Fat | 9.1 g |
Polyunsaturated Fat | 2.8 g |
Monounsaturated Fat | 6.8 g |
Cholesterol | 217.0 mg |
Sodium | 579.5 mg |
Potassium | 399.4 mg |
Total Carbohydrate | 165.9 g |
Dietary Fiber | 6.1 g |
Sugars | 49.3 g |
Protein | 14.7 g |
Vitamin A | 14.9 % | Vitamin B-12 | 8.3 % |
---|---|
Vitamin B-6 | 24.3 % |
Vitamin C | 1.1 % |
Vitamin D | 10.0 % |
Vitamin E | 3.1 % |
Calcium | 35.6 % |
Copper | 12.4 % |
Folate | 8.3 % |
Iron | 30.8 % |
Magnesium | 18.8 % |
Manganese | 115.1 % |
Niacin | 17.1 % |
Pantothenic Acid | 8.7 % |
Phosphorus | 40.6 % |
Riboflavin | 13.4 % |
Selenium | 1.6 % |
Thiamin | 16.2 % |
Zinc | 13.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Biscotti
View the full Biscotti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Biscotti
211 calories of Bob's Red Mill Potato Starch, (5.28 tbsp)
189 calories of Rice flour, brown, (0.33 cup)
137 calories of Brown Sugar, (0.25 cup, unpacked)
120 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.40 cup)
106 calories of Butter, unsalted, (0.13 stick)
72 calories of Egg, fresh, whole, raw, (1 large)
11 calories of Anise Seed, (1.50 tsp)
7 calories of Vanilla extract, imitation, alcohol, (0.75 tsp)
2 calories of Baking Powder, (1 tsp)
Calories per serving of Biscotti
211 calories of Bob's Red Mill Potato Starch, (5.28 tbsp)
189 calories of Rice flour, brown, (0.33 cup)
137 calories of Brown Sugar, (0.25 cup, unpacked)
120 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.40 cup)
106 calories of Butter, unsalted, (0.13 stick)
72 calories of Egg, fresh, whole, raw, (1 large)
11 calories of Anise Seed, (1.50 tsp)
7 calories of Vanilla extract, imitation, alcohol, (0.75 tsp)
2 calories of Baking Powder, (1 tsp)