Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 406.9 | Total Fat | 33.9 g |
---|---|
Saturated Fat | 13.6 g |
Polyunsaturated Fat | 10.9 g |
Monounsaturated Fat | 13.5 g |
Cholesterol | 124.5 mg |
Sodium | 143.7 mg |
Potassium | 337.3 mg |
Total Carbohydrate | 2.5 g |
Dietary Fiber | 0.6 g |
Sugars | 0.4 g |
Protein | 21.8 g |
Vitamin A | 3.4 % | Vitamin B-12 | 52.4 % |
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Vitamin B-6 | 17.0 % |
Vitamin C | 24.0 % |
Vitamin D | 1.0 % |
Vitamin E | 3.0 % |
Calcium | 1.9 % |
Copper | 4.8 % |
Folate | 3.9 % |
Iron | 13.6 % |
Magnesium | 6.1 % |
Manganese | 4.0 % |
Niacin | 29.2 % |
Pantothenic Acid | 5.0 % |
Phosphorus | 18.3 % |
Riboflavin | 13.2 % |
Selenium | 22.8 % |
Thiamin | 4.2 % |
Zinc | 30.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Paleo Meatloaf
View the full Paleo Meatloaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Paleo Meatloaf
352 calories of Ground beef, (4 oz)
35 calories of Ground beef 27/73%, (0.40 oz)
7 calories of Egg, fresh, whole, raw, (0.10 large)
7 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.05 cup)
3 calories of Onions, raw, (0.05 cup, chopped)
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
1 calories of Pepper, black, (0.10 tsp)
Calories per serving of Paleo Meatloaf
352 calories of Ground beef, (4 oz)
35 calories of Ground beef 27/73%, (0.40 oz)
7 calories of Egg, fresh, whole, raw, (0.10 large)
7 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.05 cup)
3 calories of Onions, raw, (0.05 cup, chopped)
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
1 calories of Pepper, black, (0.10 tsp)
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