Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 276.1
Total Fat 17.8 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 30.0 mg
Sodium 96.5 mg
Potassium 117.0 mg
Total Carbohydrate 39.6 g
Dietary Fiber 4.2 g
Sugars 18.2 g
Protein 3.2 g
Vitamin A 9.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.8 %
Copper 3.1 %
Folate 7.4 %
Iron 5.2 %
Magnesium 1.7 %
Manganese 12.0 %
Niacin 5.2 %
Pantothenic Acid 1.2 %
Phosphorus 2.6 %
Riboflavin 5.4 %
Selenium 8.1 %
Thiamin 9.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Crisp

View the full Apple Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Crisp

100 calories of Butter, Land o Lake Butter, (1 tbsp)

61 calories of Apples, cooked without skin, (0.67 cup slices)

59 calories of Flour, white, (0.13 cup)

38 calories of Oatmeal, Quaker Oats Old Fashion, 1/2 cup, (0.25 serving)

21 calories of Splenda Brown Sugar Blend, (1.33 tsp)


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