Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,195.8
Total Fat 98.8 g
Saturated Fat 63.0 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.5 g
Cholesterol 308.8 mg
Sodium 3,198.8 mg
Potassium 6,078.6 mg
Total Carbohydrate 196.7 g
Dietary Fiber 46.7 g
Sugars 29.6 g
Protein 162.3 g
Vitamin A 271.8 %
Vitamin B-12 0.0 %
Vitamin B-6 183.7 %
Vitamin C 1,056.4 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 61.2 %
Copper 98.0 %
Folate 204.4 %
Iron 85.0 %
Magnesium 92.3 %
Manganese 228.9 %
Niacin 90.4 %
Pantothenic Acid 83.8 %
Phosphorus 93.3 %
Riboflavin 79.3 %
Selenium 24.8 %
Thiamin 133.5 %
Zinc 46.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pakistani Kima (Beef Curry)

View the full Pakistani Kima (Beef Curry) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pakistani Kima (Beef Curry)

680 calories of Ground Beef 93% Lean, (16 oz)

480 calories of Cocunut Oil (Lou Ana brand), (4 tbsp)

271 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (4 cup)

222 calories of Peas, frozen, (2 cup)

210 calories of Cauliflower, raw, (1 head, large (6-7" dia))

128 calories of 1 cup onion chopped, (2 serving)

128 calories of Ground Beef 93% Lean, (3 oz)

68 calories of Green Beans (snap), (2 cup)

9 calories of Garlic, (2 clove)


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