Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 236.8
Total Fat 14.0 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 10.4 mg
Sodium 1.4 mg
Potassium 428.2 mg
Total Carbohydrate 24.5 g
Dietary Fiber 0.6 g
Sugars 8.5 g
Protein 2.2 g
Vitamin A 2.9 %
Vitamin B-12 0.1 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 21.0 %
Copper 1.7 %
Folate 1.4 %
Iron 1.6 %
Magnesium 1.2 %
Manganese 7.5 %
Niacin 1.4 %
Pantothenic Acid 1.0 %
Phosphorus 2.4 %
Riboflavin 0.8 %
Selenium 10.3 %
Thiamin 1.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium Honey Biscuits

View the full Low Sodium Honey Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium Honey Biscuits

90 calories of Shortening-all vegetable, (2 tsp)

77 calories of Wheat flour, white, all-purpose, unenriched, (0.17 cup)

33 calories of Butter, unsalted, (0.02 cup)

31 calories of Honey, (0.03 cup)

8 calories of Coconut milk creamer SO Delicious, (0.80 tbsp)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Cream of tartar, (0.08 tsp)

0 calories of Featherweight Baking Powder, (0.67 tsp)


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