Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 35.1
Total Fat 1.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 31.0 mg
Sodium 19.3 mg
Potassium 11.5 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 1.7 g
Vitamin A 1.0 %
Vitamin B-12 1.3 %
Vitamin B-6 0.7 %
Vitamin C 15.0 %
Vitamin D 1.7 %
Vitamin E 0.0 %
Calcium 0.4 %
Copper 0.0 %
Folate 1.0 %
Iron 0.9 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 1.7 %
Riboflavin 1.7 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Latkes (Rutabaga)

View the full Latkes (Rutabaga) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Latkes (Rutabaga)

13 calories of Rutabaga, (0.25 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Coconut Oil, (0.17 1tsp)

4 calories of Bob's Red Mill - Buckwheat Flour, (0.01 cup)


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