Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 225.3
Total Fat 7.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 7.8 mg
Sodium 63.8 mg
Potassium 140.6 mg
Total Carbohydrate 39.3 g
Dietary Fiber 2.7 g
Sugars 3.1 g
Protein 3.6 g
Vitamin A 150.1 %
Vitamin B-12 0.1 %
Vitamin B-6 2.9 %
Vitamin C 400.6 %
Vitamin D 0.5 %
Vitamin E 3.5 %
Calcium 0.5 %
Copper 2.4 %
Folate 2.3 %
Iron 5.8 %
Magnesium 1.8 %
Manganese 3.9 %
Niacin 2.0 %
Pantothenic Acid 1.6 %
Phosphorus 1.7 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 2.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Polenta Stuffed Peppers

View the full Polenta Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Polenta Stuffed Peppers

125 calories of golden pheasant polenta (dry), (0.25 cup)

30 calories of Red Bell Pepper - Raw - Whole, (1 serving)

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Butter, salted, (0.25 tbsp)

13 calories of Tomatoes, red, ripe, raw, year round average, (0.50 medium whole (2-3/5" dia))

1 calories of Garlic, (0.25 clove)

1 calories of Vegetable Broth, (0.04 cup)

0 calories of Black Pepper (Ground), (0.06 tsp)


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